How to cite this paper
Abdolvand, M., Heidarzadeh, K & Esfarjani, B. (2012). An empirical investigation on effective factors for the success of tourism industry in Iran.Management Science Letters , 2(7), 2493-2500.
Refrences
Ahmed, A.M., & Zairi, M., & Almarri, K.S. (2006). SWOT analysis for Air China performance and its experience with quality. Benchmarking: An International Journal, 13(1/2), 160-173.
Bernrioder, E. (2002). Factors in SWOT analysis applied to micro, small-to-medium, and large software enterprises: an Austrian study. European Management Journal, 20(5), 562-73.
Bielski, L. (2006). The SWOT for retail IT reveals the interconnections of technology. ABA Banking Journal, 98(11), 27-34.
Burkart, A., & Medlik, S. (1989). Tourism, Past, Present and Future. 2nd ed., London Heineman.
Burns, P.M. (1999). An Introduction to Tourism and Anthropology. London: Routledge.
Burns, R.C., Graffe, A.R., & Absher, J.D. (2003). Alternate measurement approaches to recreational customer satisfaction: satisfaction-only versus gap scores. Leisure Sciences, 25(4), 363-80.
Chadee, D.D., & Mattson, J. (1996). An empirical assessment of customer satisfaction in tourism. The Services Industries Journal, 16(3), 305-320.
Chaudhary, M. (2000). India’s image as a tourist destination – a perspective of foreign tourists. Tourism Management, 21(3), 293-297.
Chadwick, T.A. (1994). Concepts, Definitions and Measures Used in Travel and Tourism Research. in J.R.B. Ritchie and C.R. Goldner (Eds), Travel, Tourism and Hospitality Research, 2nded. New York: Jone Wiley and Sons.
Domeisen, N., & de Sousa, P. (2006). SWOT analysis: NGOs as partners. International Trade Forum, 2(7), 1-19.
Dyson, R.G. (2004). Strategic development and SWOT analysis at the University of Warwick. European Journal of Operational Research, 15(3), 631-40.
Heung, V.C.S., & Cheng, E. (2000). Assessing tourists’ satisfaction with shopping in the Hong Kong special administrative region of China. Journal of Travel Research, 38(4), 396-405.
Ibrahim, Z. (2009). Tourism development and the environment on the Egyptian red sea coast Unpublished Dissertation for the degree of Master of Environmental Studies in Geography, Waterloo, Ontario, Canada.
Incaz, G.S., & Guler, N. (2000). The conditions and problems of Turkish Yacht tourism. International Conference on Maritime Engineering and Ports, 2, Barcelona, 231-239.
Kozak, M., & Rimmington, M. (2000). Tourist satisfaction with Mallorca, Spain, as an off-season holiday destination. Journal of Travel Research, 38(3), 260-269.
Kozak, M. (2001). Comparative assessment of tourist satisfaction with destinations across two nationalities. Tourism Management, 22(4), 391-401.
Lai, C.A., & Rivera, J.C. Jr (2006). Using a strategic planning tool as a framework for case analysis. Journal of College Science Teaching, 36(2), 26-30.
Lockwood, A., & Medlik, S. (2001). Tourism and Hospitality in the 21st Century. Butterworth and Heineman.
Narayan, B., Rajendran C., & Sai, L. P. (2008). Scales to measure and benchmark service quality in tourism industry. Benchmarking: An International Journal, 15(4), 469-493.
Parasuraman, A., Zeithamal, V. A. & Berry, L.L. (1985). A conceptual model of service quality and its implication for future research. Journal of Marketing, 36.
Poon, W.C., & Low, K.L.T. (2005). Are travellers satisfied with Malaysian hotels?. International Journal of Contemporary Hospitality Management, 17(3), 217-227.
Rojeck, C., & Urry, J. (1997). Transformation of Travel and Theory. in C. Rojeck and J. Urry (Eds), Touring Cultures, London: Routledge, 1-19.
Saleh, F., & Ryan, C. (1991). Analyzing service quality in the hospitality industry using the SERVQUAL model. The Service Industries Journal, 11(3), 324-43.
Sariisik, M., Turkay, O., & Akova, O. (2011). How to manage yacht tourism in Turkey: A SWOT analysis and related strategies. Procedia Social and Behavioral Sciences, 24, 1014-1025.
Show, G., & Williams, A.M. (1994). Critical Issue in Tourism. Blackwell: Oxford UK and Cambridge USA.
Sureshchandar, G.S., Rajendran, C., & Anantharaman, R.N. (2002). The relationship between quality and customer satisfaction – a factor specific approach. Journal of Services Marketing, 16(4), 363-379.
Tosun, C. (2001). Challenges of sustainable tourism development in the developing world: The case of Turkey. Tourism Management, 22, 289-303.
Tribe, J., & Snaith, T. (1998). From SERVQUAL to HOLSAT: holiday satisfaction in Varadero, Cuba. Tourism Management, 19(1), 25-34.
Tsang, N., & Qu, H. (2000). Service quality in China’s hotel industry: a perspective from tourists and hotel managers. International Journal of Contemporary Hospitality Management, 12(5), 316-26.
Valentin, E.K. (2001). SWOT analysis from a resource-based view. Journal of Marketing Theory and Practice, 9(2), 54-69.
Wehring, O. (2006). Growing Argentina’s wine industry – a SWOT analysis. available at: justdrinks.com (Management Briefing) (accessed May 28, 2009).
Weiermair, K., & Fuchs, M. (1999). Measuring tourist judgment on service quality. Annals of Tourism Research, 26(4), 1004-1021.
Yu, L., & Huimin, G. (2005). Hotel reform in China: a SWOT analysis. Cornell Hotel & Restaurant Administration Quarterly, 46(2), 153-169.
Yuksel, A., & Yuksel, F. (2001). Comparative performance analysis: tourists’ perceptions of Turkey relative to other tourist destinations. Journal of Vacation Marketing, 7(4), 333-355.
Bernrioder, E. (2002). Factors in SWOT analysis applied to micro, small-to-medium, and large software enterprises: an Austrian study. European Management Journal, 20(5), 562-73.
Bielski, L. (2006). The SWOT for retail IT reveals the interconnections of technology. ABA Banking Journal, 98(11), 27-34.
Burkart, A., & Medlik, S. (1989). Tourism, Past, Present and Future. 2nd ed., London Heineman.
Burns, P.M. (1999). An Introduction to Tourism and Anthropology. London: Routledge.
Burns, R.C., Graffe, A.R., & Absher, J.D. (2003). Alternate measurement approaches to recreational customer satisfaction: satisfaction-only versus gap scores. Leisure Sciences, 25(4), 363-80.
Chadee, D.D., & Mattson, J. (1996). An empirical assessment of customer satisfaction in tourism. The Services Industries Journal, 16(3), 305-320.
Chaudhary, M. (2000). India’s image as a tourist destination – a perspective of foreign tourists. Tourism Management, 21(3), 293-297.
Chadwick, T.A. (1994). Concepts, Definitions and Measures Used in Travel and Tourism Research. in J.R.B. Ritchie and C.R. Goldner (Eds), Travel, Tourism and Hospitality Research, 2nded. New York: Jone Wiley and Sons.
Domeisen, N., & de Sousa, P. (2006). SWOT analysis: NGOs as partners. International Trade Forum, 2(7), 1-19.
Dyson, R.G. (2004). Strategic development and SWOT analysis at the University of Warwick. European Journal of Operational Research, 15(3), 631-40.
Heung, V.C.S., & Cheng, E. (2000). Assessing tourists’ satisfaction with shopping in the Hong Kong special administrative region of China. Journal of Travel Research, 38(4), 396-405.
Ibrahim, Z. (2009). Tourism development and the environment on the Egyptian red sea coast Unpublished Dissertation for the degree of Master of Environmental Studies in Geography, Waterloo, Ontario, Canada.
Incaz, G.S., & Guler, N. (2000). The conditions and problems of Turkish Yacht tourism. International Conference on Maritime Engineering and Ports, 2, Barcelona, 231-239.
Kozak, M., & Rimmington, M. (2000). Tourist satisfaction with Mallorca, Spain, as an off-season holiday destination. Journal of Travel Research, 38(3), 260-269.
Kozak, M. (2001). Comparative assessment of tourist satisfaction with destinations across two nationalities. Tourism Management, 22(4), 391-401.
Lai, C.A., & Rivera, J.C. Jr (2006). Using a strategic planning tool as a framework for case analysis. Journal of College Science Teaching, 36(2), 26-30.
Lockwood, A., & Medlik, S. (2001). Tourism and Hospitality in the 21st Century. Butterworth and Heineman.
Narayan, B., Rajendran C., & Sai, L. P. (2008). Scales to measure and benchmark service quality in tourism industry. Benchmarking: An International Journal, 15(4), 469-493.
Parasuraman, A., Zeithamal, V. A. & Berry, L.L. (1985). A conceptual model of service quality and its implication for future research. Journal of Marketing, 36.
Poon, W.C., & Low, K.L.T. (2005). Are travellers satisfied with Malaysian hotels?. International Journal of Contemporary Hospitality Management, 17(3), 217-227.
Rojeck, C., & Urry, J. (1997). Transformation of Travel and Theory. in C. Rojeck and J. Urry (Eds), Touring Cultures, London: Routledge, 1-19.
Saleh, F., & Ryan, C. (1991). Analyzing service quality in the hospitality industry using the SERVQUAL model. The Service Industries Journal, 11(3), 324-43.
Sariisik, M., Turkay, O., & Akova, O. (2011). How to manage yacht tourism in Turkey: A SWOT analysis and related strategies. Procedia Social and Behavioral Sciences, 24, 1014-1025.
Show, G., & Williams, A.M. (1994). Critical Issue in Tourism. Blackwell: Oxford UK and Cambridge USA.
Sureshchandar, G.S., Rajendran, C., & Anantharaman, R.N. (2002). The relationship between quality and customer satisfaction – a factor specific approach. Journal of Services Marketing, 16(4), 363-379.
Tosun, C. (2001). Challenges of sustainable tourism development in the developing world: The case of Turkey. Tourism Management, 22, 289-303.
Tribe, J., & Snaith, T. (1998). From SERVQUAL to HOLSAT: holiday satisfaction in Varadero, Cuba. Tourism Management, 19(1), 25-34.
Tsang, N., & Qu, H. (2000). Service quality in China’s hotel industry: a perspective from tourists and hotel managers. International Journal of Contemporary Hospitality Management, 12(5), 316-26.
Valentin, E.K. (2001). SWOT analysis from a resource-based view. Journal of Marketing Theory and Practice, 9(2), 54-69.
Wehring, O. (2006). Growing Argentina’s wine industry – a SWOT analysis. available at: justdrinks.com (Management Briefing) (accessed May 28, 2009).
Weiermair, K., & Fuchs, M. (1999). Measuring tourist judgment on service quality. Annals of Tourism Research, 26(4), 1004-1021.
Yu, L., & Huimin, G. (2005). Hotel reform in China: a SWOT analysis. Cornell Hotel & Restaurant Administration Quarterly, 46(2), 153-169.
Yuksel, A., & Yuksel, F. (2001). Comparative performance analysis: tourists’ perceptions of Turkey relative to other tourist destinations. Journal of Vacation Marketing, 7(4), 333-355.