How to cite this paper
Tamsah, H & Yusriadi, Y. (2022). Quality of agricultural extension on productivity of farmers: Human capital perspective.Uncertain Supply Chain Management, 10(2), 625-636.
Refrences
Abdullah, F. A., & Samah, B. A. (2013). Factors impinging farmers’ use of agriculture technology. Asian Social Science, 9(3), 120.
Adnan, N., Nordin, S. M., & bin Abu Bakar, Z. (2017). Understanding and facilitating sustainable agricultural practice: A comprehensive analysis of adoption behaviour among Malaysian paddy farmers. Land Use Policy, 68, 372–382.
Agholor, I. A., Monde, N., Obi, A., & Sunday, O. A. (2013). Quality of extension services: A case study of farmers in Amathole. Journal of Agricultural Science, 5(2), 204.
Ahmad, M., Akram, M., Rauf, R., Khan, I. A., & Pervez, U. (2007). Interaction of extension worker with farmers and role of radio and television as sources of information in technology transfer: a case study of four villages of district Peshawar and Charsadda. Sarhad Journal of Agriculture, 23(2), 515.
Ajayi, O. C. (2007). User acceptability of sustainable soil fertility technologies: Lessons from farmers’ knowledge, attitude and practice in southern Africa. Journal of Sustainable Agriculture, 30(3), 21–40.
Aker, J. C. (2011). Dial “A” for agriculture: a review of information and communication technologies for agricultural extension in developing countries. Agricultural Economics, 42(6), 631–647.
Almeqbali, S. R. M., & Kasim, R. (2020). Structural Equation Modeling (SEM-AMOS) Analysis on Abu Dhabi M-Government Service Quality and Customer Satisfaction. Psychology and Education Journal, 57(9), 5570–5575.
Altieri, M. A., & Nicholls, C. I. (2017). The adaptation and mitigation potential of traditional agriculture in a changing climate. Climatic Change, 140(1), 33–45.
An Extension of Competence and Technology in Supporting the Effectiveness of Kostra Tani’s Program on Agricultural Products. (2018).
Anderson, J. R., & Feder, G. (2004). Agricultural extension: Good intentions and hard realities. The World Bank Research Observer, 19(1), 41–60.
Anderson, J. R., & Feder, G. (2007). Agricultural extension. Handbook of Agricultural Economics, 3, 2343–2378.
Bahn, H. M., & McAleer, P. (2007). US Agricultural extension services: Adapting farmer education to contemporary market requirements. India-US Agricultural Knowledge Initiative, New Delhi.
Baloch, M. A., & Thapa, G. B. (2018). The effect of agricultural extension services: Date farmers’ case in Balochistan, Pakistan. Journal of the Saudi Society of Agricultural Sciences, 17(3), 282–289.
Baon, J. B., Prawoto, A. A., Wibawa, A., & Abdoellah, S. (2014). Increasing cocoa productivity and farmer capacity in surrounding area of PT Kaltim Prima Coal and PT Berau Coal. Journal of Degraded and Mining Lands Management, 1(2), 97–104.
Baron, R. M., & Kenny, D. A. (1986). The moderator–mediator variable distinction in social psychological research: Conceptual, strategic, and statistical considerations. Journal of Personality and Social Psychology, 51(6), 1173.
Belay, K., & Abebaw, D. (2004). Challenges facing agricultural extension agents: A Case Study from South‐western Ethiopia. African Development Review, 16(1), 139–168.
Berry, D. P., & Cromie, A. R. (2007). Farmer satisfaction: potential for genetic evaluation in Ireland? Proceedings of the British Society of Animal Science, 2007, 51.
Besser, T., & Mann, S. (2015). Which farm characteristics influence work satisfaction? An analysis of two agricultural systems. Agricultural Systems, 141, 107–112.
Bloemer, J., De Ruyter, K. O., & Wetzels, M. (1999). Linking perceived service quality and service loyalty: a multi‐dimensional perspective. European Journal of Marketing, 33(11/12), 1082-1106.
Brown, T. A., & Moore, M. T. (2012). Confirmatory factor analysis. Handbook of Structural Equation Modeling, 361–379.
Brunori, G., Rossi, A., & Malandrin, V. (2011). Co-producing transition: Innovation processes in farms adhering to solidarity-based purchase groups (GAS) in Tuscany, Italy. The International Journal of Sociology of Agriculture and Food, 18(1), 28–53.
Bucci, G., Bentivoglio, D., & Finco, A. (2018). Precision agriculture as a driver for sustainable farming systems: state of art in literature and research. Calitatea, 19(S1), 114–121.
Cai, L., & Lee, T. (2009). Covariance structure model fit testing under missing data: An application of the supplemented EM algorithm. Multivariate Behavioral Research, 44(2), 281–304.
Chapman, R., & Tripp, R. (2003). Changing incentives for agricultural extension: A review of privatised extension in practice.
Charatsari, C., Papadaki-Klavdianou, A., & Michailidis, A. (2011). Farmers as consumers of agricultural education services: Willingness to pay and spend time. The Journal of Agricultural Education and Extension, 17(3), 253–266.
Chen, W. (2020). The Institutional Innovation of the “Resource and Ecologically Sound” Transformation of Agriculture. In Challenges and Opportunities for Chinese Agriculture (pp. 419–509). Springer.
Chowa, C., Garforth, C., & Cardey, S. (2013). Farmer experience of pluralistic agricultural extension, Malawi. The Journal of Agricultural Education and Extension, 19(2), 147–166.
Comoé, H., & Siegrist, M. (2015). Relevant drivers of farmers’ decision behavior regarding their adaptation to climate change: a case study of two regions in Côte d’Ivoire. Mitigation and Adaptation Strategies for Global Change, 20(2), 179–199.
Deichmann, U., Goyal, A., & Mishra, D. (2016). Will digital technologies transform agriculture in developing countries? Agricultural Economics, 47(S1), 21–33.
Devi, K., & Tripathi, R. (2020). Social Network Analysis for efficient delivery of Agricultural Extension Services. 2020 11th International Conference on Computing, Communication and Networking Technologies (ICCCNT), 1–6.
Dondero, H. E. (2019). Soft Skill Development through the Agricultural Ambassador State Conference.
Economics. (2021). Indonesia GDP From Agriculture. Trading Economics. https://tradingeconomics.com/indonesia/gdp-from-agriculture
Effendy, L. (2020). The farmer capacity improvement model On the implementation of rice field. Journal of the Social Sciences, 48(2).
Elias, A., Nohmi, M., Yasunobu, K., & Ishida, A. (2016). Farmers’ satisfaction with agricultural extension service and its influencing factors: a case study in North West Ethiopia. Journal of Agricultural Science and Technology, 18(1), 39–53.
Etikan, I., Musa, S. A., & Alkassim, R. S. (2016). Comparison of convenience sampling and purposive sampling. American Journal of Theoretical and Applied Statistics, 5(1), 1–4.
Eze, C. C., Lemchi, J. I., Ugochukwu, A. I., Eze, V. C., Awulonu, C. A. O., & Okon, A. X. (2010). Agricultural financing policies and rural development in Nigeria.
Feder, G., Birner, R., & Anderson, J. R. (2011). The private sector’s role in agricultural extension systems: potential and limitations. Journal of Agribusiness in Developing and Emerging Economies, 1(1), 31-54.
Feder, G., Willett, A., & Zijp, W. (2001). Agricultural extension: Generic challenges and the ingredients for solutions. In Knowledge generation and technical change (pp. 313–353). Springer.
Free, D. (2017). Perceptions of soft skill development in secondary agricultural education programs by agricultural teachers.
Freeman, S. M. (2017). An investigation of soft skill development of California Agricultural Education students participating in an FFA career development event.
Gandhi, R., Veeraraghavan, R., Toyama, K., & Ramprasad, V. (2007). Digital green: Participatory video for agricultural extension. 2007 International Conference on Information and Communication Technologies and Development, 1–10.
Ghimire, R. P., & Suvedi, M. (2017). A qualitative study examining core competency needs of agricultural extension professionals in Nepal. Asian Journal of Agricultural Extension, Economics & Sociology, 1–12.
Golob, P. (2009). On-farm post-harvest management of food grains: a manual for extension workers with special reference to Africa. Agricultural and Food Engineering Training and Resource Materials, 2.
Harrington, D. (2009). Confirmatory factor analysis. Oxford university press.
Harry, M. P. (2012). Effectiveness of farmer groups as tools of extension service delivery: The case of Makhuduthamaga-Sekhukhune (Limpopo Province). [Bloemfontein?]: Central University of Technology, Free State.
Hauser, M., Lindtner, M., Prehsler, S., & Probst, L. (2016). Farmer participatory research: Why extension workers should understand and facilitate farmers’ role transitions. Journal of Rural Studies, 47, 52–61.
Hazell, P. B. R. (2005). Is there a future for small farms? Agricultural Economics, 32, 93–101.
Hernández-Espallardo, M., Arcas-Lario, N., & Marcos-Matás, G. (2013). Farmers’ satisfaction and intention to continue membership in agricultural marketing co-operatives: neoclassical versus transaction cost considerations. European Review of Agricultural Economics, 40(2), 239–260.
Hoang, L. A., Castella, J.-C., & Novosad, P. (2006). Social networks and information access: Implications for agricultural extension in a rice farming community in northern Vietnam. Agriculture and Human Values, 23(4), 513–527.
Kassem, H. S., Shabana, R. M., Ghoneim, Y. A., & Alotaibi, B. M. (2020). Farmers’ perception of the quality of mobile-based extension services in Egypt: A comparison between public and private provision. Information Development, 36(2), 161–180.
Knickel, K., Brunori, G., Rand, S., & Proost, J. (2009). Towards a better conceptual framework for innovation processes in agriculture and rural development: from linear models to systemic approaches. Journal of Agricultural Education and Extension, 15(2), 131–146.
Knight, J., Weir, S., & Woldehanna, T. (2003). The role of education in facilitating risk-taking and innovation in agriculture. The Journal of Development Studies, 39(6), 1–22.
Kroma, M. M. (2006). Organic farmer networks: facilitating learning and innovation for sustainable agriculture. Journal of Sustainable Agriculture, 28(4), 5–28.
Lee, D. R., Barrett, C. B., & McPeak, J. G. (2006). Policy, technology, and management strategies for achieving sustainable agricultural intensification. Agricultural Economics, 34(2), 123–127.
Leta, G., Kelboro, G., Stellmacher, T., & Hornidge, A.-K. (2017). The agricultural extension system in Ethiopia: operational setup, challenges and opportunities. ZEF working paper series.
Lukuyu, B., Place, F., Franzel, S., & Kiptot, E. (2012). Disseminating improved practices: are volunteer farmer trainers effective? The Journal of Agricultural Education and Extension, 18(5), 525–540.
Lulfs-Baden, F., Spiller, A., Zuhlsdorf, A., & Mellin, M. (2008). Customer satisfaction in farmer-to-consumer direct marketing. International Food and Agribusiness Management Review, 11(1030-2016–82712), 49–72.
Ma’sum, M., & Saleh, A. (2012). The Perception of Beef Cattle’s Farmers on Implementation of Artificial Insemination in Three Central Areas of Beef Cattle in Indonesia. International Seminar on Animal Industry.
Mamai, O. V, Mamai, I. N., & Kitaeva, M. V. (2019). Digitization of the agricultural sector of economy as an element of innovative development in Russia. International Scientific Conference “Digital Transformation of the Economy: Challenges, Trends, New Opportunities,” 359–365.
Margono, T., & Sugimoto, S. (2011). The barriers of the Indonesian extension workers in disseminate agricultural information to farmers. International Journal of Basic and Applied Sciences, 11(2), 4747–7302.
Mariyono, J. (2019). Microcredit and technology adoption: Sustained pathways to improve farmers’ prosperity in Indonesia. Agricultural Finance Review, 79(1), 85-106.
McCloskey, D. N., & Ziliak, S. T. (1996). The standard error of regressions. Journal of Economic Literature, 34(1), 97–114.
McCown, R. L. (2002). Changing systems for supporting farmers’ decisions: problems, paradigms, and prospects. Agricultural Systems, 74(1), 179–220.
Meena, M., Singh, K. M., & Swanson, B. (2015). Indian Agricultural Extension Systems and Lessons Learnt: A Review. Journal of AgriSearch, 2(4), 281–285.
Mislia, M., Alim, A., Usuf, E., Tamsah, H., & Yusriadi, Y. (2021). The effect of training and education and teacher certification allowances on teachers. Cypriot Journal of Educational Sciences, 16(4), 1368–1383.
Morgan, S. L., Marsden, T., Miele, M., & Morley, A. (2010). Agricultural multifunctionality and farmers’ entrepreneurial skills: A study of Tuscan and Welsh farmers. Journal of Rural Studies, 26(2), 116–129.
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Agholor, I. A., Monde, N., Obi, A., & Sunday, O. A. (2013). Quality of extension services: A case study of farmers in Amathole. Journal of Agricultural Science, 5(2), 204.
Ahmad, M., Akram, M., Rauf, R., Khan, I. A., & Pervez, U. (2007). Interaction of extension worker with farmers and role of radio and television as sources of information in technology transfer: a case study of four villages of district Peshawar and Charsadda. Sarhad Journal of Agriculture, 23(2), 515.
Ajayi, O. C. (2007). User acceptability of sustainable soil fertility technologies: Lessons from farmers’ knowledge, attitude and practice in southern Africa. Journal of Sustainable Agriculture, 30(3), 21–40.
Aker, J. C. (2011). Dial “A” for agriculture: a review of information and communication technologies for agricultural extension in developing countries. Agricultural Economics, 42(6), 631–647.
Almeqbali, S. R. M., & Kasim, R. (2020). Structural Equation Modeling (SEM-AMOS) Analysis on Abu Dhabi M-Government Service Quality and Customer Satisfaction. Psychology and Education Journal, 57(9), 5570–5575.
Altieri, M. A., & Nicholls, C. I. (2017). The adaptation and mitigation potential of traditional agriculture in a changing climate. Climatic Change, 140(1), 33–45.
An Extension of Competence and Technology in Supporting the Effectiveness of Kostra Tani’s Program on Agricultural Products. (2018).
Anderson, J. R., & Feder, G. (2004). Agricultural extension: Good intentions and hard realities. The World Bank Research Observer, 19(1), 41–60.
Anderson, J. R., & Feder, G. (2007). Agricultural extension. Handbook of Agricultural Economics, 3, 2343–2378.
Bahn, H. M., & McAleer, P. (2007). US Agricultural extension services: Adapting farmer education to contemporary market requirements. India-US Agricultural Knowledge Initiative, New Delhi.
Baloch, M. A., & Thapa, G. B. (2018). The effect of agricultural extension services: Date farmers’ case in Balochistan, Pakistan. Journal of the Saudi Society of Agricultural Sciences, 17(3), 282–289.
Baon, J. B., Prawoto, A. A., Wibawa, A., & Abdoellah, S. (2014). Increasing cocoa productivity and farmer capacity in surrounding area of PT Kaltim Prima Coal and PT Berau Coal. Journal of Degraded and Mining Lands Management, 1(2), 97–104.
Baron, R. M., & Kenny, D. A. (1986). The moderator–mediator variable distinction in social psychological research: Conceptual, strategic, and statistical considerations. Journal of Personality and Social Psychology, 51(6), 1173.
Belay, K., & Abebaw, D. (2004). Challenges facing agricultural extension agents: A Case Study from South‐western Ethiopia. African Development Review, 16(1), 139–168.
Berry, D. P., & Cromie, A. R. (2007). Farmer satisfaction: potential for genetic evaluation in Ireland? Proceedings of the British Society of Animal Science, 2007, 51.
Besser, T., & Mann, S. (2015). Which farm characteristics influence work satisfaction? An analysis of two agricultural systems. Agricultural Systems, 141, 107–112.
Bloemer, J., De Ruyter, K. O., & Wetzels, M. (1999). Linking perceived service quality and service loyalty: a multi‐dimensional perspective. European Journal of Marketing, 33(11/12), 1082-1106.
Brown, T. A., & Moore, M. T. (2012). Confirmatory factor analysis. Handbook of Structural Equation Modeling, 361–379.
Brunori, G., Rossi, A., & Malandrin, V. (2011). Co-producing transition: Innovation processes in farms adhering to solidarity-based purchase groups (GAS) in Tuscany, Italy. The International Journal of Sociology of Agriculture and Food, 18(1), 28–53.
Bucci, G., Bentivoglio, D., & Finco, A. (2018). Precision agriculture as a driver for sustainable farming systems: state of art in literature and research. Calitatea, 19(S1), 114–121.
Cai, L., & Lee, T. (2009). Covariance structure model fit testing under missing data: An application of the supplemented EM algorithm. Multivariate Behavioral Research, 44(2), 281–304.
Chapman, R., & Tripp, R. (2003). Changing incentives for agricultural extension: A review of privatised extension in practice.
Charatsari, C., Papadaki-Klavdianou, A., & Michailidis, A. (2011). Farmers as consumers of agricultural education services: Willingness to pay and spend time. The Journal of Agricultural Education and Extension, 17(3), 253–266.
Chen, W. (2020). The Institutional Innovation of the “Resource and Ecologically Sound” Transformation of Agriculture. In Challenges and Opportunities for Chinese Agriculture (pp. 419–509). Springer.
Chowa, C., Garforth, C., & Cardey, S. (2013). Farmer experience of pluralistic agricultural extension, Malawi. The Journal of Agricultural Education and Extension, 19(2), 147–166.
Comoé, H., & Siegrist, M. (2015). Relevant drivers of farmers’ decision behavior regarding their adaptation to climate change: a case study of two regions in Côte d’Ivoire. Mitigation and Adaptation Strategies for Global Change, 20(2), 179–199.
Deichmann, U., Goyal, A., & Mishra, D. (2016). Will digital technologies transform agriculture in developing countries? Agricultural Economics, 47(S1), 21–33.
Devi, K., & Tripathi, R. (2020). Social Network Analysis for efficient delivery of Agricultural Extension Services. 2020 11th International Conference on Computing, Communication and Networking Technologies (ICCCNT), 1–6.
Dondero, H. E. (2019). Soft Skill Development through the Agricultural Ambassador State Conference.
Economics. (2021). Indonesia GDP From Agriculture. Trading Economics. https://tradingeconomics.com/indonesia/gdp-from-agriculture
Effendy, L. (2020). The farmer capacity improvement model On the implementation of rice field. Journal of the Social Sciences, 48(2).
Elias, A., Nohmi, M., Yasunobu, K., & Ishida, A. (2016). Farmers’ satisfaction with agricultural extension service and its influencing factors: a case study in North West Ethiopia. Journal of Agricultural Science and Technology, 18(1), 39–53.
Etikan, I., Musa, S. A., & Alkassim, R. S. (2016). Comparison of convenience sampling and purposive sampling. American Journal of Theoretical and Applied Statistics, 5(1), 1–4.
Eze, C. C., Lemchi, J. I., Ugochukwu, A. I., Eze, V. C., Awulonu, C. A. O., & Okon, A. X. (2010). Agricultural financing policies and rural development in Nigeria.
Feder, G., Birner, R., & Anderson, J. R. (2011). The private sector’s role in agricultural extension systems: potential and limitations. Journal of Agribusiness in Developing and Emerging Economies, 1(1), 31-54.
Feder, G., Willett, A., & Zijp, W. (2001). Agricultural extension: Generic challenges and the ingredients for solutions. In Knowledge generation and technical change (pp. 313–353). Springer.
Free, D. (2017). Perceptions of soft skill development in secondary agricultural education programs by agricultural teachers.
Freeman, S. M. (2017). An investigation of soft skill development of California Agricultural Education students participating in an FFA career development event.
Gandhi, R., Veeraraghavan, R., Toyama, K., & Ramprasad, V. (2007). Digital green: Participatory video for agricultural extension. 2007 International Conference on Information and Communication Technologies and Development, 1–10.
Ghimire, R. P., & Suvedi, M. (2017). A qualitative study examining core competency needs of agricultural extension professionals in Nepal. Asian Journal of Agricultural Extension, Economics & Sociology, 1–12.
Golob, P. (2009). On-farm post-harvest management of food grains: a manual for extension workers with special reference to Africa. Agricultural and Food Engineering Training and Resource Materials, 2.
Harrington, D. (2009). Confirmatory factor analysis. Oxford university press.
Harry, M. P. (2012). Effectiveness of farmer groups as tools of extension service delivery: The case of Makhuduthamaga-Sekhukhune (Limpopo Province). [Bloemfontein?]: Central University of Technology, Free State.
Hauser, M., Lindtner, M., Prehsler, S., & Probst, L. (2016). Farmer participatory research: Why extension workers should understand and facilitate farmers’ role transitions. Journal of Rural Studies, 47, 52–61.
Hazell, P. B. R. (2005). Is there a future for small farms? Agricultural Economics, 32, 93–101.
Hernández-Espallardo, M., Arcas-Lario, N., & Marcos-Matás, G. (2013). Farmers’ satisfaction and intention to continue membership in agricultural marketing co-operatives: neoclassical versus transaction cost considerations. European Review of Agricultural Economics, 40(2), 239–260.
Hoang, L. A., Castella, J.-C., & Novosad, P. (2006). Social networks and information access: Implications for agricultural extension in a rice farming community in northern Vietnam. Agriculture and Human Values, 23(4), 513–527.
Kassem, H. S., Shabana, R. M., Ghoneim, Y. A., & Alotaibi, B. M. (2020). Farmers’ perception of the quality of mobile-based extension services in Egypt: A comparison between public and private provision. Information Development, 36(2), 161–180.
Knickel, K., Brunori, G., Rand, S., & Proost, J. (2009). Towards a better conceptual framework for innovation processes in agriculture and rural development: from linear models to systemic approaches. Journal of Agricultural Education and Extension, 15(2), 131–146.
Knight, J., Weir, S., & Woldehanna, T. (2003). The role of education in facilitating risk-taking and innovation in agriculture. The Journal of Development Studies, 39(6), 1–22.
Kroma, M. M. (2006). Organic farmer networks: facilitating learning and innovation for sustainable agriculture. Journal of Sustainable Agriculture, 28(4), 5–28.
Lee, D. R., Barrett, C. B., & McPeak, J. G. (2006). Policy, technology, and management strategies for achieving sustainable agricultural intensification. Agricultural Economics, 34(2), 123–127.
Leta, G., Kelboro, G., Stellmacher, T., & Hornidge, A.-K. (2017). The agricultural extension system in Ethiopia: operational setup, challenges and opportunities. ZEF working paper series.
Lukuyu, B., Place, F., Franzel, S., & Kiptot, E. (2012). Disseminating improved practices: are volunteer farmer trainers effective? The Journal of Agricultural Education and Extension, 18(5), 525–540.
Lulfs-Baden, F., Spiller, A., Zuhlsdorf, A., & Mellin, M. (2008). Customer satisfaction in farmer-to-consumer direct marketing. International Food and Agribusiness Management Review, 11(1030-2016–82712), 49–72.
Ma’sum, M., & Saleh, A. (2012). The Perception of Beef Cattle’s Farmers on Implementation of Artificial Insemination in Three Central Areas of Beef Cattle in Indonesia. International Seminar on Animal Industry.
Mamai, O. V, Mamai, I. N., & Kitaeva, M. V. (2019). Digitization of the agricultural sector of economy as an element of innovative development in Russia. International Scientific Conference “Digital Transformation of the Economy: Challenges, Trends, New Opportunities,” 359–365.
Margono, T., & Sugimoto, S. (2011). The barriers of the Indonesian extension workers in disseminate agricultural information to farmers. International Journal of Basic and Applied Sciences, 11(2), 4747–7302.
Mariyono, J. (2019). Microcredit and technology adoption: Sustained pathways to improve farmers’ prosperity in Indonesia. Agricultural Finance Review, 79(1), 85-106.
McCloskey, D. N., & Ziliak, S. T. (1996). The standard error of regressions. Journal of Economic Literature, 34(1), 97–114.
McCown, R. L. (2002). Changing systems for supporting farmers’ decisions: problems, paradigms, and prospects. Agricultural Systems, 74(1), 179–220.
Meena, M., Singh, K. M., & Swanson, B. (2015). Indian Agricultural Extension Systems and Lessons Learnt: A Review. Journal of AgriSearch, 2(4), 281–285.
Mislia, M., Alim, A., Usuf, E., Tamsah, H., & Yusriadi, Y. (2021). The effect of training and education and teacher certification allowances on teachers. Cypriot Journal of Educational Sciences, 16(4), 1368–1383.
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