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Growing Science » Uncertain Supply Chain Management » Optimizing inventory management in food processing: A conceptual model linking supply chain costs and complexity to sales, quality, and customer satisfaction

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Uncertain Supply Chain Management

ISSN 2291-6830 (Online) - ISSN 2291-6822 (Print)
Quarterly Publication
Volume 14 Issue 1 pp. 55-66 , 2026

Optimizing inventory management in food processing: A conceptual model linking supply chain costs and complexity to sales, quality, and customer satisfaction Pages 55-66 Right click to download the paper Download PDF

Authors: Mst. Nasima Bagum, Poritosh Kumer Paul, Choudhury Abul Anam Rashed, Md. Mehedi Hasan Kibria, Rafid Ahmed Chowdhury

DOI: 10.5267/j.uscm.2025.1.001

Keywords: Inventory management, Cost, Supply complexity, Customer satisfaction, Sales, Quality

Abstract: In food processing factories, especially when dealing with perishable items, managing inventory is crucial as it impacts sales, quality, and customer satisfaction. However, inventory management is often complicated by the costs and intricacies of the supply chain. This research aims to create a conceptual model that connects the costs and complexities of the supply chain with satisfaction, sales, and quality through optimized inventory management. The study involves a case analysis of thirteen food processing factories, using a structured questionnaire for data collection. To validate the proposed framework, PLS-SEM was employed. The framework addressed five key research questions, and the results confirmed that inventory management is essential for maintaining quality, sales, and satisfaction, and that supply chain costs and complexity influence inventory management.



How to cite this paper
Bagum, M., Paul, P., Rashed, C., Kibria, M & Chowdhury, R. (2026). Optimizing inventory management in food processing: A conceptual model linking supply chain costs and complexity to sales, quality, and customer satisfaction.Uncertain Supply Chain Management, 14(1), 55-66.

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Journal: Uncertain Supply Chain Management | Year: 2026 | Volume: 14 | Issue: 1 | Views: 592 | Reviews: 0

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