Metals play a crucial role in the metabolic pathways during the growth of vegetable plants. The presence of heavy metals or trace metals also takes a vital role in the nutrient quality of a vegetable. The vegetables are an inevitable part of the human diet and provide essential nutrients to maintain the normal functioning of human health and growth. The application of fertilizers and pesticides facilitates the accumulation of heavy metals by the vegetables grown in the fields. Consumption of heavy metals beyond the permissible limit along with vegetables may impact human health. Moreover, the production of nutritious food and its safety is an important aspect of the measure of any nation’s economy. Considering all these points, the present work was undertaken to analyze the heavy metal contents in the six mostly produced and consumed vegetables grown in Bodoland Territorial Region (BTR), a tribal-dominated region of the state Assam, India. The vegetables analyzed were fern leaves (Diplazium esculentum), jute leaves (Corchorus olitorius), green arum leaves (Colocasia esculenta), pointed gourd (Trichosanthes dioica), yard long bean (Vigna unguiculata ssp. Sesquipedalis) and spiny gourd (Momordica dioica). The metals analyzed were Cu, Fe, Ni, and Zn. The presence of heavy metals was detected in all the vegetable samples.

Heavy metals contamination of water is a serious and complex environmental problem due to rapid industrialization, bioaccumulation and non-degradability. Therefore, the reuse of agricultural waste in the process of purifying water from pollutants is an attractive and promising method. Almost inexpensive materials are used to purify water, thus achieving the desired economic and environmental goal. In this study banana peel (BP) was used before and after modification by 0.1M sulphuric acid (H2SO4) to enhance the removal of Zinc Zn(II), Lead Pb(II) and Nickel Ni(II). The effect of various parameters was studied Such as pH, contact time, adsorbent dosage and initial metal ion concentration at 5 ppm. All these parameters were studied in batch experiments for a comparative study. The removal percentage was found to be 84% Zn (II),78%Pb (II) and 72% Ni (II) before modification and 92% Zn (II) , 94% Pb (II) and 96% Ni (II) after modification at initial concentration of 5 ppm. The data obtained from sorption isotherms were described with Langmuir and Freundlich isotherm models but were found to be well fitted for the Langmuir model. The correlation coefficient values R2 for Langmuir were at the range (0.996-0.999) while that for Freundlich were at the range (0.912-0.972). The rate of adsorption follows Pseudo-second-order kinetics. This work proved the high banana peels efficiency as an adsorbent agent for heavy metals removal from aqueous solutions.

This work was designed to study the effect of major drains, such as El Rahawy, on the Nile's water quality over time. The data in this study includes six years of physical and chemical variables data, starting from 2015 to 2020, covering three different water streams. The present results showed that the Rosetta branch and Khandaq sharky canal were directly affected by the agricultural drainage of the Rahway drain, with the change over time for the worse. Rayah El Nasery canal enjoyed complete independence from the negative impact of the drain while maintaining the quality at an appropriate level over time. The study predicts a decline in the water quality of the Rosetta branch in the future and recommends exerting more efforts to treat all pollutants that are discharged on the Nile and raise the efficiency of the Rahawy drain.

The Nile River is an important natural and exclusive source of fresh water in Egypt. Water samples were taken monthly from twelve sites from 2015 to 2020 in El Beheira Governorate and eighteen physicochemical parameters were measured. The results show that the Rahawy drain recorded the highest values for most of the physicochemical parameters. The HPI and MI indicators in Rahawy drain were higher (70 % & 100 %) than in other sites, especially in the summer and winter seasons. The Rahawy WQI values were classified as poor quality. The IWQI results indicate that the water quality for the Rahawy was within the "severe restriction" class, with many restrictions to be used in agriculture. The water quality of the Nile River in the south of Egypt is better than that of the north and the water quality recovery takes more time and distance.