Each company will make every effort to improve productivity, efficiency, fast, easy service, and continue to create various new innovations to stay ahead and survive in the market. In addition to productivity and efficiency that need to be improved, companies must also understand and know what consumers need. This study aims to determine and explain the effect of information sharing and innovation in Supply Chain Management partially on company performance. Data was collected by distributing questionnaires. The unit of research analysis is the tourism sector SMEs in Bogor, West Java, Indonesia. Respondents who were used as samples were 210 people. The analytical method used in testing the hypothesis is Structural Equation Modeling (SEM) using Partial Least Square (PLS). This research has succeeded in proving the existence of mediation of information sharing and significant innovation in the relationship between supply chain management and performance.

This study employs a bibliometric approach to examine the development of research on halal product purchase intention from 2022 to 2026, analyzing 271 open-access journal articles retrieved from the Dimensions AI database and selected through PRISMAS-guided screening, with findings revealing that the field primarily centers on the Theory of Planned Behaviour, halal awareness, certification, religiosity, trust, perceived value, and consumer behavior; beyond mapping these thematic areas, the research identifies leading authors, institutions, countries, journals, keywords, and emerging trends, offering researchers a comprehensive overview of the intellectual structure and development of the field, while its originality lies in providing a systematic bibliometric evaluation that highlights both current hotspots and underexplored gaps, thereby serving as a valuable reference for future scholarly inquiry.