How to cite this paper
Alamsyah, D., Othman, N., Setiadi, A., Mazia, L & Hanafiah, R. (2021). The effects of customer perceived value and perceived innovation on green products.Management Science Letters , 11(4), 1407-1414.
Refrences
Alamsyah, D. P., Aryanto, R., Utama, I. D., Marita, L. S., & Othman, N. A. (2020a). The antecedent model of green awareness customer. Management Science Letters, 10(11), 2431–2436. https://doi.org/10.5267/j.msl.2020.4.007
Alamsyah, D. P., & Febriani, R. (2020). Green Customer Behaviour : Impact of Green Brand Awareness to Green Trust. Journal of Physics: Conference Series, 1477, 072022. https://doi.org/10.1088/1742-6596/1477/7/072022
Alamsyah, D. P., Hariyanto, O. I. B., & Rohaeni, H. (2019). Customer Green Awareness and Eco-Label for Organic Prod-ucts. International Conference on Organizational Innovation (ICOI), 100, 64–68. https://doi.org/10.2991/icoi-19.2019.12
Alamsyah, D. P., Mulyani, Udjaja, Y., Othman, N. A., & Ibrahim, N. R. W. (2020c). Green Customer Behavior: Mediation Model of Green Purchase. International Journal of Psychosocial Rehabilitation, 24(05), 2568–2577. https://doi.org/10.37200/IJPR/V24I5/PR201956
Alamsyah, D. P., Othman, N. A., & Mohammed, H. A. A. (2020c). The awareness of environmentally friendly products: The impact of green advertising and green brand image. Management Science Letters, 10, 1961–1968. https://doi.org/10.5267/j.msl.2020.2.017
Alamsyah, D. P., Suhartini, T., Rahayu, Y., Setyawati, I., & Hariyanto, O. I. B. (2018). Green advertising, green brand im-age and green awareness for environmental products. IOP Conference Series: Materials Science and Engineering, 434(1), 012160. https://doi.org/10.1088/1757-899X/434/1/011001
Alamsyah, D. P., & Syarifuddin, D. (2017). Store Image: Mediator of Social Responsibility and Customer Perceived Value to Customer Trust for Organic Products. IOP Conference Series: Materials Science and Engineering, 288(1), 012045. https://doi.org/10.1088/1757-899X/288/1/011001
Alamsyah, D. P., Syarifuddin, D., & Mohammed, H. A. A. (2018). Green Customer Behavior on Eco-Friendly Products: Innovation Approach. Jurnal Dinamika Manajemen, 9(2), 159–169.
Alamsyah, D. P., Trijumansyah, A., & Hariyanto, O. I. B. (2017). Mediating of Store Image on Customer Trust for Organic Vegetables. Mimbar: Jurnal Sosial Dan Pembangunan, 33(1), 132–141.
Atkinson, L., & Rosenthal, S. (2014). Signaling the green sell: The influence of eco-label source, argument specificity, and product involvement on consumer trust. Journal of Advertising, 43(1), 33–45. https://doi.org/10.1080/00913367.2013.834803
Chen, C., & Ph, D. (2006). A New Framework : Make Green Marketing Strategy go with Competitive Strategy. 1994.
Chen, Y. S., Lin, C. Y., & Weng, C. S. (2015). The influence of environmental friendliness on green trust: The mediation effects of green satisfaction and green perceived quality. Sustainability (Switzerland), 7(8), 10135–10152. https://doi.org/10.3390/su70810135
Chen, Yu-shan. (2013). Towards green trust. Management Decision, 51(1), 63–82. https://doi.org/10.1108/00251741311291319
Chen, Yu-shan, Lai, S., & Wen, C. (2006). The Influence of Green Innovation Performance on Corporate Advantage in Taiwan. 331–339. https://doi.org/10.1007/s10551-006-9025-5
Chen, Yu‐Shan, & Chang, C. (2012). Enhance Green Purchase Intentions. The Roles of Green Perceived Value, Green Per-ceived Risk, and Green Trust. Management Decision, 50(3), 502–520.
Faggian, A., Comunian, R., & Li, Q. C. (2014). Interregional migration of human creative capital: The case of “Bohemian graduates.” Geoforum, 55, 33–42. https://doi.org/10.1016/j.geoforum.2014.05.003
Gao, Y. L., Mattila, A. S., & Lee, S. (2016). A meta-analysis of behavioral intentions for environment-friendly initiatives in hospitality research. International Journal of Hospitality Management, 54, 107–115. https://doi.org/10.1016/j.ijhm.2016.01.010
Hau, Y. S., & Kang, M. (2016). Extending lead user theory to users’ innovation-related knowledge sharing in the online user community: The mediating roles of social capital and perceived behavioral control. International Journal of In-formation Management, 36(4), 520–530. https://doi.org/10.1016/j.ijinfomgt.2016.02.008
Hayes, A. F. (2014). On the moderation of mechanisms: A conceptual overview of conditional process analysis [PDF Dokument]. https://casaa.unm.edu/download/MOBC2014/Hayes.pdf
Komaladewi, R. (2015). Strengthening customer perceived value through service innovationcase bank in West Java, Indo-nesia. International Business Management, 9(4), 566–569. https://doi.org/10.3923/ibm.2015.566.569
Ottman, J. A. (2011). Green is now mainstream. The New Riles of Green Marketing:Strategies, Tools, and Inspiration for Sustainable Branding, 44(0), 0–21.
Paço, A. M. F., Raposo, M. L. B., & Interior, B. (2010). Green Consumer Market Segmentation: Empirical Findings From Portugal. International Journal of Consumer Studies, 34(1996), 429–436. https://doi.org/10.1111/j.1470-6431.2010.00869.x
Rahmi, D. Y., Rozalia, Y., Chan, D. N., Anira, Q., & Lita, R. P. (2017). Green Brand Image Relation Model, Green Aware-ness, Green Advertisement, and Ecological Knowledge as Competitive Advantage in Improving Green Purchase Inten-tion and Green Purchase Behavior on Creative Industry Products. Journal of Economics, Business & Accountancy Ven-tura, 20(2). https://doi.org/10.14414/jebav.v20i2.1126
Rashid, N. R. N. A. (2009). Awareness of Eco-label in Malaysia’s Green Marketing Initiative. International Journal of Business and Management, 4(8), 132–141. https://doi.org/10.5539/ijbm.v4n8p132
Ratna, R. (2011). The Effect of Perceived Service Quality and Trust on Loyalty: Customer’s Perspectives on Mobile Inter-net Adoption. International Journal of Innovation, Management and Technology, 2(4), 286–290.
Rizwan, M., Mahmood, U., Siddiqui, H., & Tahir, A. (2014). An Empirical Study about Green Purchase Intentions. Jour-nal of Sociological Research, 5(1), 290–305. https://doi.org/10.5296/
Syarifuddin, D., & Alamsyah, D. P. (2017). Green Perceived Value for Environmentally Friendly Products: Green Aware-ness Improvement. Jurnal Ekonomi Pembangunan, 18(2), 245–255.
Taufique, K. M. R., Vocino, A., & Polonsky, M. J. (2017). The influence of eco-label knowledge and trust on pro-environmental consumer behaviour in an emerging market. Journal of Strategic Marketing, 25(7), 511–529. https://doi.org/10.1080/0965254X.2016.1240219
Wu, S.-I., & Chen, Y.-J. (2014). The Impact of Green Marketing and Perceived Innovation on Purchase Intention for Green Products. International Journal of Marketing Studies, 6(5), 81–101. https://doi.org/10.5539/ijms.v6n5p81
Yee, C. J., San, N. C., Barat, B., Perak, D. R., Sultan, J., & Shah, A. (2011). Consumers ’ Perceived Quality , Perceived Value and Perceived Risk Towards Purchase Decision on Automobile Department of Marketing Department of Com-merce and Accountancy Faculty of Business and Finance , University Tunku Abdul Rahman , Perak Campus , Ch ’. 3(1), 47–57.
Alamsyah, D. P., & Febriani, R. (2020). Green Customer Behaviour : Impact of Green Brand Awareness to Green Trust. Journal of Physics: Conference Series, 1477, 072022. https://doi.org/10.1088/1742-6596/1477/7/072022
Alamsyah, D. P., Hariyanto, O. I. B., & Rohaeni, H. (2019). Customer Green Awareness and Eco-Label for Organic Prod-ucts. International Conference on Organizational Innovation (ICOI), 100, 64–68. https://doi.org/10.2991/icoi-19.2019.12
Alamsyah, D. P., Mulyani, Udjaja, Y., Othman, N. A., & Ibrahim, N. R. W. (2020c). Green Customer Behavior: Mediation Model of Green Purchase. International Journal of Psychosocial Rehabilitation, 24(05), 2568–2577. https://doi.org/10.37200/IJPR/V24I5/PR201956
Alamsyah, D. P., Othman, N. A., & Mohammed, H. A. A. (2020c). The awareness of environmentally friendly products: The impact of green advertising and green brand image. Management Science Letters, 10, 1961–1968. https://doi.org/10.5267/j.msl.2020.2.017
Alamsyah, D. P., Suhartini, T., Rahayu, Y., Setyawati, I., & Hariyanto, O. I. B. (2018). Green advertising, green brand im-age and green awareness for environmental products. IOP Conference Series: Materials Science and Engineering, 434(1), 012160. https://doi.org/10.1088/1757-899X/434/1/011001
Alamsyah, D. P., & Syarifuddin, D. (2017). Store Image: Mediator of Social Responsibility and Customer Perceived Value to Customer Trust for Organic Products. IOP Conference Series: Materials Science and Engineering, 288(1), 012045. https://doi.org/10.1088/1757-899X/288/1/011001
Alamsyah, D. P., Syarifuddin, D., & Mohammed, H. A. A. (2018). Green Customer Behavior on Eco-Friendly Products: Innovation Approach. Jurnal Dinamika Manajemen, 9(2), 159–169.
Alamsyah, D. P., Trijumansyah, A., & Hariyanto, O. I. B. (2017). Mediating of Store Image on Customer Trust for Organic Vegetables. Mimbar: Jurnal Sosial Dan Pembangunan, 33(1), 132–141.
Atkinson, L., & Rosenthal, S. (2014). Signaling the green sell: The influence of eco-label source, argument specificity, and product involvement on consumer trust. Journal of Advertising, 43(1), 33–45. https://doi.org/10.1080/00913367.2013.834803
Chen, C., & Ph, D. (2006). A New Framework : Make Green Marketing Strategy go with Competitive Strategy. 1994.
Chen, Y. S., Lin, C. Y., & Weng, C. S. (2015). The influence of environmental friendliness on green trust: The mediation effects of green satisfaction and green perceived quality. Sustainability (Switzerland), 7(8), 10135–10152. https://doi.org/10.3390/su70810135
Chen, Yu-shan. (2013). Towards green trust. Management Decision, 51(1), 63–82. https://doi.org/10.1108/00251741311291319
Chen, Yu-shan, Lai, S., & Wen, C. (2006). The Influence of Green Innovation Performance on Corporate Advantage in Taiwan. 331–339. https://doi.org/10.1007/s10551-006-9025-5
Chen, Yu‐Shan, & Chang, C. (2012). Enhance Green Purchase Intentions. The Roles of Green Perceived Value, Green Per-ceived Risk, and Green Trust. Management Decision, 50(3), 502–520.
Faggian, A., Comunian, R., & Li, Q. C. (2014). Interregional migration of human creative capital: The case of “Bohemian graduates.” Geoforum, 55, 33–42. https://doi.org/10.1016/j.geoforum.2014.05.003
Gao, Y. L., Mattila, A. S., & Lee, S. (2016). A meta-analysis of behavioral intentions for environment-friendly initiatives in hospitality research. International Journal of Hospitality Management, 54, 107–115. https://doi.org/10.1016/j.ijhm.2016.01.010
Hau, Y. S., & Kang, M. (2016). Extending lead user theory to users’ innovation-related knowledge sharing in the online user community: The mediating roles of social capital and perceived behavioral control. International Journal of In-formation Management, 36(4), 520–530. https://doi.org/10.1016/j.ijinfomgt.2016.02.008
Hayes, A. F. (2014). On the moderation of mechanisms: A conceptual overview of conditional process analysis [PDF Dokument]. https://casaa.unm.edu/download/MOBC2014/Hayes.pdf
Komaladewi, R. (2015). Strengthening customer perceived value through service innovationcase bank in West Java, Indo-nesia. International Business Management, 9(4), 566–569. https://doi.org/10.3923/ibm.2015.566.569
Ottman, J. A. (2011). Green is now mainstream. The New Riles of Green Marketing:Strategies, Tools, and Inspiration for Sustainable Branding, 44(0), 0–21.
Paço, A. M. F., Raposo, M. L. B., & Interior, B. (2010). Green Consumer Market Segmentation: Empirical Findings From Portugal. International Journal of Consumer Studies, 34(1996), 429–436. https://doi.org/10.1111/j.1470-6431.2010.00869.x
Rahmi, D. Y., Rozalia, Y., Chan, D. N., Anira, Q., & Lita, R. P. (2017). Green Brand Image Relation Model, Green Aware-ness, Green Advertisement, and Ecological Knowledge as Competitive Advantage in Improving Green Purchase Inten-tion and Green Purchase Behavior on Creative Industry Products. Journal of Economics, Business & Accountancy Ven-tura, 20(2). https://doi.org/10.14414/jebav.v20i2.1126
Rashid, N. R. N. A. (2009). Awareness of Eco-label in Malaysia’s Green Marketing Initiative. International Journal of Business and Management, 4(8), 132–141. https://doi.org/10.5539/ijbm.v4n8p132
Ratna, R. (2011). The Effect of Perceived Service Quality and Trust on Loyalty: Customer’s Perspectives on Mobile Inter-net Adoption. International Journal of Innovation, Management and Technology, 2(4), 286–290.
Rizwan, M., Mahmood, U., Siddiqui, H., & Tahir, A. (2014). An Empirical Study about Green Purchase Intentions. Jour-nal of Sociological Research, 5(1), 290–305. https://doi.org/10.5296/
Syarifuddin, D., & Alamsyah, D. P. (2017). Green Perceived Value for Environmentally Friendly Products: Green Aware-ness Improvement. Jurnal Ekonomi Pembangunan, 18(2), 245–255.
Taufique, K. M. R., Vocino, A., & Polonsky, M. J. (2017). The influence of eco-label knowledge and trust on pro-environmental consumer behaviour in an emerging market. Journal of Strategic Marketing, 25(7), 511–529. https://doi.org/10.1080/0965254X.2016.1240219
Wu, S.-I., & Chen, Y.-J. (2014). The Impact of Green Marketing and Perceived Innovation on Purchase Intention for Green Products. International Journal of Marketing Studies, 6(5), 81–101. https://doi.org/10.5539/ijms.v6n5p81
Yee, C. J., San, N. C., Barat, B., Perak, D. R., Sultan, J., & Shah, A. (2011). Consumers ’ Perceived Quality , Perceived Value and Perceived Risk Towards Purchase Decision on Automobile Department of Marketing Department of Com-merce and Accountancy Faculty of Business and Finance , University Tunku Abdul Rahman , Perak Campus , Ch ’. 3(1), 47–57.