How to cite this paper
Khaleeli, M., Pradeep, S & Krishnadas, L. (2021). The effects of environmental knowledge and green products awareness on green management and sustainable performance: Evidence from manufacturing sector in UAE.Management Science Letters , 11(3), 757-762.
Refrences
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Akturan, U. (2018). How does greenwashing affect green branding equity and purchase intention? An empirical research. Marketing Intelligence & Planning, 36(7), 809-824. DOI: 10.1108/MIP-12-2017-0339
Berrone, P., Fosfuri, A. and Gelabert, L. (2017). Does greenwashing pay off? Understanding the relationship between en-vironmental actions and environmental legitimacy. Journal of Business Ethics, 144(2), 363-379.
Çankaya, S. & Sezen, B. (2018). Effects of green supply chain management practices on sustainability performance. Jour-nal of Manufacturing Technology Management, 30(1), 98-121. doi.org/10.1108/JMTM-03-2018-0099
Chan, R.Y.K., He, H., Chan, H.K., & Wang, W.Y.C. (2012). Environmental orientation and corporate performance: the mediation mechanism of green supply chain management and moderating effect of competitive intensity. Industrial Marketing Management, 41(4), 621-630.
Chaudhary, R. (2018). Green buying behavior in India: an empirical analysis. Journal of Global Responsibility, 9(2), 179-192. DOI: 10.1108/JGR-12-2017-0058.
Eltayeb, T.K., Zailani, S., & Ramayah, T. (2011). Green supply chain initiatives among certified companies in Malaysia and environmental sustainability: investigating the outcomes. Resources, Conservation and Recycling, 55(5), 495-506.
Fan, J., Wang, S., Wu, Y., Li, J., & Zhao, D. (2015). Buffer effect and price effect of a personal carbon trading scheme. Energy, 82(5), 601-610.
Hoogendoorn, S., Oosterbeek, H. & van Praag, M. (2014). The impact of gender diversity on the performance of business teams: evidence from a field experiment. Management Science, 59(7), 1514-1528.
Hu, H., Parsa, H., & Self, J. (2010). The dynamics of green restaurant patronage. Cornell Hospitality Quarterly, 51(3), 344-362.
Issock, P., Mpinganjira. M. & Lombard, M. (2018). Modelling green customer loyalty and positive word of mouth Can environmental knowledge make the difference in an emerging market?. International Journal of Emerging Markets, 15(3), 405-426.
Jain, M. (2016), Not just Delhi: these six Indian cities have an air pollution problem worse than Beijing. Available at: https://scroll.in/article/801365/not-just-delhi-these-indian-cities-have-an-air-pollutionproblem-worse-than-beijing (accessed 2020).
Khaleeli, M., & Jawabri, A. (2020) The effect of environmental awareness on consumers’ attitudes and consumers’ inten-tion to purchase environmentally friendly products: Evidence from United Arab Emirates. Management Science Let-ters, 11(2), 555-560.
Mangla, K., Luthra, S., Rich, N., Kumar, D., Rana, P., & Dwivedi, K. (2018). Enablers to implement sustainable initiatives in agri-food supply chains. International Journal of Production Economics, 203, 379-393.
Vicente-Molina, M. A., Fernández-Sáinz, A., & Izagirre-Olaizola, J. (2013). Environmental knowledge and other variables affecting pro-environmental behaviour: comparison of university students from emerging and advanced countries. Journal of Cleaner Production, 61, 130-138.
Nielsen (2014). It pays to be green: corporate social responsibility meets the bottom line. Nielsen Global Survey.
Peng, Y., & Lin, S. (2008). Local responsiveness pressure, subsidiary resource, green management adoption, and subsi-disaries’ performance: evidence from Taiwanese manufactures. Journal of Business Ethics, 79(1-2), 199-212.
Raharjo, K. (2019). The role of green management in creating sustainability performance on the small and medium enter-prises. Management of Environmental Quality: An International Journal, 30(3), 557-577. DOI: 10.1108/MEQ-03-2018-0053
Rajeev, A., Pati, R.K., Padhi, S.S., & Govindan, K. (2017). Evolution of sustainability in supply chain management: a lit-erature review. Journal of Cleaner Production, 162, 299-314.
Raut, R. D., Luthra, S., Narkhede, B. E., Mangla, S. K., Gardas, B. B., & Priyadarshinee, P. (2019). Examining the perfor-mance oriented indicators for implementing green management practices in the Indian agro sector. Journal of Cleaner Production, 215, 926-943.
Samsung (2008), available at: www.Samsung.com/AboutSAMSUNG/ELECTRONICS-GLOBAL/SociaICommitm/ (ac-cessed 2020)
Sazvar, Z., Rahmani, M., & Govindan, K., (2018). A sustainable supply chain for organic, conventional agro-food prod-ucts: the role of demand substitution, climate change and public health. Journal of Cleaner Production, 194, 564-583.
Schmidt, C.G., Foerstl, K., & Schaltenbrand, B. (2017). The supply chain position paradox: green practices and firm per-formance. Journal of Supply Chain Management, 53(1), 3-25.
Srivastava, S.K. (2007). Green supply-chain management: a state-of-the-art literature review. International Journal of Management Reviews, 9(1), 53-80.
Sun, Y. & Wang, S. (2019). Understanding consumers’ intentions to purchase green products in the social media market-ing context. Asia Pacific Journal of Marketing and Logistics, 32(4), 860-878.
Vanalle, R.M., Ganga, G.M.D., Godinho Filho, M., & Lucato, W.C. (2017). Green supply chain management: an investiga-tion of pressures, practices, and performance within the Brazilian automotive supply chain. Journal of Cleaner Pro-duction, 151, pp. 250-259.
Wang, S., Li, J., & Zhao, D. (2017). The impact of policy measures on consumer intention to adopt electric vehicles: Evi-dence from China. Transportation Research Part A: Policy and Practice, 105, 14-26.
Xu, L., Prybutok, V. & Blankson, C. (2018). An environmental awareness purchasing intention model. Industrial Man-agement & Data Systems, 119(2), 367-381. https://doi.org/10.1108/IMDS-12-2017-0591.
Younis, H., Sundarakani, B., & Vel, P. (2016). The impact of implementing green supply chain management practices on corporate performance. Competitiveness Review, 26(3), 216-245.
Akturan, U. (2018). How does greenwashing affect green branding equity and purchase intention? An empirical research. Marketing Intelligence & Planning, 36(7), 809-824. DOI: 10.1108/MIP-12-2017-0339
Berrone, P., Fosfuri, A. and Gelabert, L. (2017). Does greenwashing pay off? Understanding the relationship between en-vironmental actions and environmental legitimacy. Journal of Business Ethics, 144(2), 363-379.
Çankaya, S. & Sezen, B. (2018). Effects of green supply chain management practices on sustainability performance. Jour-nal of Manufacturing Technology Management, 30(1), 98-121. doi.org/10.1108/JMTM-03-2018-0099
Chan, R.Y.K., He, H., Chan, H.K., & Wang, W.Y.C. (2012). Environmental orientation and corporate performance: the mediation mechanism of green supply chain management and moderating effect of competitive intensity. Industrial Marketing Management, 41(4), 621-630.
Chaudhary, R. (2018). Green buying behavior in India: an empirical analysis. Journal of Global Responsibility, 9(2), 179-192. DOI: 10.1108/JGR-12-2017-0058.
Eltayeb, T.K., Zailani, S., & Ramayah, T. (2011). Green supply chain initiatives among certified companies in Malaysia and environmental sustainability: investigating the outcomes. Resources, Conservation and Recycling, 55(5), 495-506.
Fan, J., Wang, S., Wu, Y., Li, J., & Zhao, D. (2015). Buffer effect and price effect of a personal carbon trading scheme. Energy, 82(5), 601-610.
Hoogendoorn, S., Oosterbeek, H. & van Praag, M. (2014). The impact of gender diversity on the performance of business teams: evidence from a field experiment. Management Science, 59(7), 1514-1528.
Hu, H., Parsa, H., & Self, J. (2010). The dynamics of green restaurant patronage. Cornell Hospitality Quarterly, 51(3), 344-362.
Issock, P., Mpinganjira. M. & Lombard, M. (2018). Modelling green customer loyalty and positive word of mouth Can environmental knowledge make the difference in an emerging market?. International Journal of Emerging Markets, 15(3), 405-426.
Jain, M. (2016), Not just Delhi: these six Indian cities have an air pollution problem worse than Beijing. Available at: https://scroll.in/article/801365/not-just-delhi-these-indian-cities-have-an-air-pollutionproblem-worse-than-beijing (accessed 2020).
Khaleeli, M., & Jawabri, A. (2020) The effect of environmental awareness on consumers’ attitudes and consumers’ inten-tion to purchase environmentally friendly products: Evidence from United Arab Emirates. Management Science Let-ters, 11(2), 555-560.
Mangla, K., Luthra, S., Rich, N., Kumar, D., Rana, P., & Dwivedi, K. (2018). Enablers to implement sustainable initiatives in agri-food supply chains. International Journal of Production Economics, 203, 379-393.
Vicente-Molina, M. A., Fernández-Sáinz, A., & Izagirre-Olaizola, J. (2013). Environmental knowledge and other variables affecting pro-environmental behaviour: comparison of university students from emerging and advanced countries. Journal of Cleaner Production, 61, 130-138.
Nielsen (2014). It pays to be green: corporate social responsibility meets the bottom line. Nielsen Global Survey.
Peng, Y., & Lin, S. (2008). Local responsiveness pressure, subsidiary resource, green management adoption, and subsi-disaries’ performance: evidence from Taiwanese manufactures. Journal of Business Ethics, 79(1-2), 199-212.
Raharjo, K. (2019). The role of green management in creating sustainability performance on the small and medium enter-prises. Management of Environmental Quality: An International Journal, 30(3), 557-577. DOI: 10.1108/MEQ-03-2018-0053
Rajeev, A., Pati, R.K., Padhi, S.S., & Govindan, K. (2017). Evolution of sustainability in supply chain management: a lit-erature review. Journal of Cleaner Production, 162, 299-314.
Raut, R. D., Luthra, S., Narkhede, B. E., Mangla, S. K., Gardas, B. B., & Priyadarshinee, P. (2019). Examining the perfor-mance oriented indicators for implementing green management practices in the Indian agro sector. Journal of Cleaner Production, 215, 926-943.
Samsung (2008), available at: www.Samsung.com/AboutSAMSUNG/ELECTRONICS-GLOBAL/SociaICommitm/ (ac-cessed 2020)
Sazvar, Z., Rahmani, M., & Govindan, K., (2018). A sustainable supply chain for organic, conventional agro-food prod-ucts: the role of demand substitution, climate change and public health. Journal of Cleaner Production, 194, 564-583.
Schmidt, C.G., Foerstl, K., & Schaltenbrand, B. (2017). The supply chain position paradox: green practices and firm per-formance. Journal of Supply Chain Management, 53(1), 3-25.
Srivastava, S.K. (2007). Green supply-chain management: a state-of-the-art literature review. International Journal of Management Reviews, 9(1), 53-80.
Sun, Y. & Wang, S. (2019). Understanding consumers’ intentions to purchase green products in the social media market-ing context. Asia Pacific Journal of Marketing and Logistics, 32(4), 860-878.
Vanalle, R.M., Ganga, G.M.D., Godinho Filho, M., & Lucato, W.C. (2017). Green supply chain management: an investiga-tion of pressures, practices, and performance within the Brazilian automotive supply chain. Journal of Cleaner Pro-duction, 151, pp. 250-259.
Wang, S., Li, J., & Zhao, D. (2017). The impact of policy measures on consumer intention to adopt electric vehicles: Evi-dence from China. Transportation Research Part A: Policy and Practice, 105, 14-26.
Xu, L., Prybutok, V. & Blankson, C. (2018). An environmental awareness purchasing intention model. Industrial Man-agement & Data Systems, 119(2), 367-381. https://doi.org/10.1108/IMDS-12-2017-0591.
Younis, H., Sundarakani, B., & Vel, P. (2016). The impact of implementing green supply chain management practices on corporate performance. Competitiveness Review, 26(3), 216-245.